Tiếng Việt
A truly memorable event begins with thoughtfully prepared cuisine and attentive service. Set menu catering delivers elegance and structure in every course, making it an ideal choice for important occasions such as corporate dinners, gala events, client receptions, or family gatherings.
What Is Set Menu Catering?
Set menu catering is a dining format where courses are served sequentially, allowing each guest to enjoy a complete meal from appetizer to dessert. Each dish is presented in a consistent style, creating a seamless culinary journey and reflecting a refined, well-organized event experience.
Key characteristics of set menu catering
- Each guest is served an individual portion in a defined sequence
- Consistent flavor quality and presentation across all courses
- Ideal for events requiring elegance and precise service timing
Why Do Customers Choose Set Menu Catering?
Set menus are favored for their structured service, ensuring every dish is delivered at optimal temperature and flavor. Each guest receives a dedicated serving, creating a sense of personalized attention and maintaining the overall polish of the event.
This format also allows for effective budget control, as the number of servings is clearly defined from the outset. Whether for an intimate dinner or a large-scale event, The Caterers ensures consistency and cohesion throughout the service.
Diverse Set Menu Selections
The Caterers offers a wide range of Asian and Western set menus designed to premium culinary standards. Each menu is customized based on event scale, guest preferences, and overall concept.
Asian Set Menu
| Package | Number of dishes | Menu details |
| Package 01 | 6 dishes |
|
| Package 02 | 7 dishes |
|
View full Asian set menu details here: Asian Set Menu
Western Set Menu
| Package | Number of dishes | Menu details |
| Package 01 | 4 dishes |
|
| Package 02 | 4 dishes |
|
View full Western set menu details here: Western Set Menu
Set Menu Catering Pricing
Set menu pricing depends on guest count, ingredient selection, cuisine style, service scale, and event location. The following reference rates reflect current market trends and The Caterers’ service packages.
| Set menu | Package | Price per guest | Number of guests | Number of dishes |
| Asian Set Menu | 01 | 1,250,000 VND | 20–30 guests | 6 dishes |
| 1,050,000 VND | 31–50 guests | 6 dishes | ||
| 990,000 VND | 51–100 guests | 6 dishes | ||
| 02 | 1,340,000 VND | 20–30 guests | 7 dishes | |
| 1,100,000 VND | 31–50 guests | 7 dishes | ||
| 1,050,000 VND | 51–100 guests | 7 dishes | ||
| Western Set Menu | 01 | 1,630,000 VND | 20–30 guests | 4 dishes |
| 1,460,000 VND | 31–50 guests | 4 dishes | ||
| 1,350,000 VND | 51–100 guests | 4 dishes | ||
| 02 | 2,390,000 VND | 20–30 guests | 4 dishes | |
| 2,190,000 VND | 31–50 guests | 4 dishes | ||
| 2,050,000 VND | 51–100 guests | 4 dishes |
All-Inclusive Set Menu Booking Process
The Caterers streamlines the booking process to ensure a smooth and confident event preparation experience.
1. Initial consultation
Clients can contact us via hotline, website form, fanpage, or email. Our consultants respond promptly to identify initial needs.
2. Needs assessment
We gather detailed information regarding guest count, nationality, event schedule, venue, and budget. Special dietary or culinary style requests are recorded to ensure suitability.
3. Menu proposal and quotation
Within 24–72 hours, The Caterers provides two to three menu options, each with transparent pricing for easy comparison.
4. Tasting or sample setup
For large-scale events or those requiring prior experience, we support tastings or sample setups to help clients visualize presentation and execution.
5. Contract signing and deposit
Once all items are confirmed, the client proceeds with contract signing and deposit. All details are clearly documented.
6. Set up and service
The Caterers’ team arrives on time, prepares according to the approved layout, and maintains consistent service quality throughout the event.
7. Cleanup and feedback
After the event, we thoroughly clean the area and collect feedback to continuously improve our service.
Event Gallery and Client Highlights
Frequently Asked Questions
What is the minimum number of guests for set menu catering?
The Caterers can serve from as few as 2 guests. Regardless of event size, we maintain consistent service standards to ensure a complete dining experience.
Can menu items be changed or added?
Yes. Menu adjustments are supported where feasible. Please notify us at least 72 hours in advance so our team can prepare the ingredients. Pricing may vary depending on selected items.
Do you provide decoration and furniture?
Yes. We provide tables, chairs, tableware, and event décor upon request. Decoration styles are tailored to the event concept. Currently, sound systems are not included.
How long does the service last?
Service duration is agreed upon based on the event schedule. The Caterers’ team remains on-site throughout to ensure seamless service.
Are there any overtime charges?
Any additional charges, if applicable, depend on overtime beyond the contracted duration and will be communicated in advance for full transparency.
